Potato And Split Pea Soup. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! This split pea soup is easy, cheap, and super. This split pea soup recipe is packed with nutritious veggies, iron and zinc from the split peas, and protein from the ham. Stir in the water, peas, and potatoes. One hearty bowl has about 450 calories, 17 grams of fat,. Add a little water, a tablespoon or two, if needed to prevent sticking. This soup gets its creaminess from the peas, instead of milk or cream. In a large soup pot over medium heat, dry sauté the onion, celery, and carrots until tender, about 5 minutes. Instant pot split pea soup. It uses simple ingredients, and results in a warm, filling, and rustic dish. This classic split pea soup recipe is made with a meaty ham bone, carrots, onions,. This quick and easy split pea soup begins with. With diced potatoes for heartiness and lemon juice and dill for bright, fresh flavor, you’re going to love this healthy recipe. Tender chunks of potato make thick pea soup even heartier. It uses a ham bone to infuse extra savory flavor while it cooks.
One hearty bowl has about 450 calories, 17 grams of fat,. It uses simple ingredients, and results in a warm, filling, and rustic dish. Add a little water, a tablespoon or two, if needed to prevent sticking. Instant pot split pea soup. This split pea soup recipe is packed with nutritious veggies, iron and zinc from the split peas, and protein from the ham. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Stir in the water, peas, and potatoes. This soup gets its creaminess from the peas, instead of milk or cream. It uses a ham bone to infuse extra savory flavor while it cooks. This classic split pea soup recipe is made with a meaty ham bone, carrots, onions,.
Green Gourmet Giraffe Split Pea Soup with Sweet Potato and Mushrooms
Potato And Split Pea Soup This soup gets its creaminess from the peas, instead of milk or cream. With diced potatoes for heartiness and lemon juice and dill for bright, fresh flavor, you’re going to love this healthy recipe. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! This quick and easy split pea soup begins with. This split pea soup recipe is packed with nutritious veggies, iron and zinc from the split peas, and protein from the ham. It uses a ham bone to infuse extra savory flavor while it cooks. This classic split pea soup recipe is made with a meaty ham bone, carrots, onions,. Tender chunks of potato make thick pea soup even heartier. Instant pot split pea soup. It uses simple ingredients, and results in a warm, filling, and rustic dish. This soup gets its creaminess from the peas, instead of milk or cream. Stir in the water, peas, and potatoes. Add a little water, a tablespoon or two, if needed to prevent sticking. In a large soup pot over medium heat, dry sauté the onion, celery, and carrots until tender, about 5 minutes. One hearty bowl has about 450 calories, 17 grams of fat,. This split pea soup is easy, cheap, and super.